Physics+ by Topic

Material Science

A new, food-safe superhydrophobic coating could make shaking the ketchup bottle a thing of the past.

To the Last Drop: Getting the Most Out of Liquid Containers

New, food-safe superhydrophobics could make shaking the ketchup bottle a thing of the past.


Nanotechnology promises to revolutionize the way we care for our teeth

Nanodentistry: Big Impacts from Small Science

Nanoscale technologies are finding their way into your dentist's office!


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Back Lever Physics

Discover the physics behind this bodyweight skill and master it yourself


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Science of a Shipwreck: Costa Concordia

Largest salvage effort ever presents unique engineering challenges